Recipes and tips
Parents often struggle to decide what to give their children for breakfast, because after a while they don't want the same food prepared the same way every time. With a little creativity, we can spice up the morning meal, using ingredients that are commonly found in the household. You can make playful, cute sandwiches with American Toast Breads. This family of breads comes in two varieties (white and wholemeal)...
Despite the increasing number of restrictions that have been put in place recently to keep us safe, we must not lose sight of the fact that Christmas is coming soon. The various workplaces and companies are now in a dilemma, as many unfortunately cannot afford the company Christmas of the past years, when they closed the year in a dignified manner....
Recently, there has been an understandable increase in demand for safe, low-contact shopping. Most shops have set up a hand sanitiser stand and are also trying to avoid crowding people in queues. However, even these measures do not provide complete security as they require personal presence. Options should be sought...
If it's autumn, it's mushroom season! We can find our own mushrooms for dinner on an adventurous hike, but it's always important to get them tested! Bruschetta is an Italian dish that has been eaten since the 15th century. It is a toasted slice of bread, drizzled with olive oil and possibly sprinkled with salt, pepper and garlic. It's even better when you put it in the oven...
At the beginning of the Covid-19 epidemic, panic buying was also common in our country, which led to a mass phenomenon in shops that was unfavourable for the defence. In order to avoid similar situations, the National Food Chain Safety Office (Nébih) has drawn up a food safety guide. The free downloadable publication provides the public with professional, practical advice that is not only useful in various emergency situations, but also helps to...
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