Bejgli, the Hungarian cake?

The bejgli, one of the most popular desserts on Hungarian Christmas tables, is made with a traditional nut or poppy seed filling. But does the popularity of bejgli extend beyond Hungary? Let's see where this iconic pastry occupies a place in international gastronomy! The origins of bejgli and its European affinities The history of bejgli dates back to the 19th century and is of German origin. A...