Food additive-free products

There is a growing emphasis on health-conscious eating, with many people looking for foods containing only natural ingredients. There is a wide range of healthy baked goods on the shelves, from wholemeal, seeded and vegetable varieties to those made from a variety of beneficial grains. There are also additive-free products, more commonly known as E-free products. The E number system for the marking and identification of food additives was introduced in the 1960s...